Bon Appetit, The First Foodie Portal of Mauritius

Easy Air Fryer Egg Tarts

It’s easy, flaky, and super addictive—this Easy Air Fryer Egg Tarts recipe will have you lining your Tupperware with egg custard pastries for days.

INGREDIENTS

For 9 egg tarts

  • 2 eggs
  • 60g of sugar
  • 150ml of milk
  • 25ml warm water
  • 9 egg tart crust

PRÉPARATION

  1. Mix eggs with sugar and milk. Stir well.
  2. Sieve the mixture so that it’s smooth.
  3. Fill tart ¾ full.
  4. Put in air fryer for 5 -10 minutes at 180°C.
  5. Remove when golden brown.

YOU MAY ALSO BE INTERESTED IN...

Cuisine des iles

Cuisine mahoraise : Connaissez-vous le kakamoku ?

Meet the Chef

UNE DÉLICIEUSE RENCONTRE AVEC LE CHEF PÂTISSIER YOVI

Kitchen Tips

FOOD THAT’S TOO SPICY: OUR TRIED-AND-TESTED HACKS TO TURN DOWN THE HEAT

Cheers

Une Miss Paradis qui a du punch

BACK TO HOMEPAGE