Meilleur Rizcettes

Cheesy Garlic Rice

Recipe Box

Cook Time

10 mins

Garlic, butter, eggs… and cheese? Yep, you heard me – it’s an unusual addition to a fried rice recipe, but it tastes so good!
Preparation time: 10 mins
Serving: 2 persons


  • 4 cups cooked rice Cercle Vert
  • 2 tbsp vegetable oil
  • 50g butter
  • 6 garlic cloves, finely chopped
  • 3 eggs, lightly whisked
  • ½ cup finely sliced spring onion
  • 3 tbsp soy sauce
  • 1 tsp sugar
  • parmesan cheese, to serve


  • Heat the vegetable oil and butter in a wok or large frying pan over medium-high heat.
  • Add the garlic and cook for a minute.
    Add the rice, soy sauce and sugar and toss until well combined. Push the rice to one side and add the egg into the empty side.
  • Allow to set for a couple of minutes before flipping the egg over. Then toss the egg through the rice.
  • Toss through the spring onion. Divide among serving plates and grate the cheese over as much as you like.
  • Top with crispy garlic slices if you want to add crispness to the dish