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Meilleur Rizcettes

Microwave Fried Rice

Recipe Box

Cook Time

15 mins

Yes! You read it right. Microwave…
Put down the wok… we’re making microwave fried rice! This recipe is all about fluffy grains, savoury goodness – and convenience.

Preparation time: 5 mins

INGREDIENTS

For 2 persons

  • 1 cup of Cercle Vert rice
  • 2 eggs
  • 2 tsp oil
  • pinch of pepper
  • 2 finely chopped garlic
  • 2 tsp finely chopped ginger
  • 1/2 cup frozen peas
  • 1/2 cup frozen carrots
  • 2 tbsp light soy sauce
  • 2 spring onion

DIRECTION

  • Place rice in a bowl then pour 1 1/2 cups of water. Cover and microwave for 10 minutes. Remove from the microwave.
  • Then set aside for 10 minutes to finish steaming through. Once done, fluff with a fork, then empty the rice out on to a large baking tray and spread out into a thin layer. Set aside and leave to cool.
  • Crack the eggs in a mug and add pepper. Use a fork to whisk the eggs. Place the mug into the microwave and cook at for 2-3 minutes or until you can see the egg puffing up like a souffle. Tip the egg out onto a chopping board and roughly chop.
  • Place the oil, garlic and ginger in a dish. Cook for another 1 minute.
  • Once the oil is hot, remove the bowl from the microwave. Add the rice, peas, carrots and soy sauce, then stir to combine. Cook for 1 minute. Toss through the egg.
  • Transfer the rice to a serving bowl and serve scattered with the spring onion.